Uokichi Danpei "January" Course ◆ 4,800 yen (tax included) ◆ All-you-can-drink included! 8 dishes in total
4800 yen(Tax included)
* Food only: 3,300 yen (tax included)
- 8items
- 2persons-
- All-you-can-drink available
- Last orders are taken in 100 minutes!!
Uokichi Danpei's January course will feature seasonal ingredients such as "Three kinds of sashimi and charcoal-grilled bonito" and "Scallop and fish cheese cutlet."This course is perfect for the season, so please enjoy it!
Course menu
◇◆Course contents will vary depending on the day's stock◆◇
·small bowl
・Assortment of 3 kinds of sashimi and charcoal-grilled bonito
・Turnip and mackerel gratin
・Scallop and fish cheese cutlet
・Choice of boiled or grilled fish
・Fried tofu with monkfish liver and miso
・Negitoro kimbap
Soup stock
*If you only want food, the price is 3,300 yen (tax included).
*This may change depending on what we have in stock.
*Please contact us if you have any requests.
*If you need to cancel, please call us at least the day before.
*If you cancel on the day or cancel without permission,
You may be asked to pay for the food minus the cost of drinks.
All-you-can-drink menu
·draft beer
・A popular staple
・Highball/Cassis/Plum wine
・Japanese men and women [sake]
・【Cold sake】Kameiyama (Saijo)/Amago no Tsuki (Kure)/Abe Kan (Miyagi)/Hyakujuro (Gifu)/Bakuren (Yamagata) 【Hot sake】Kamoizumi (Saijo)/Kamei Chobo (Saijo)
· Shochu high
・Fruit chu/Yuzu chu/Tomato chu/Green tea chu/Ume chu
・For a stylish treat... [Wine]
· Red or white
・Various ways to mix... [Shochu]
・Wheat or potato
・For those who can't drink♪
・Oolong tea/Orange/Grapefruit/Tomato J/Ginger ale/Apple
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 on the day of your visit
2025/01/07 update