Food only course (February) ◆ 3,300 yen (tax included) ◆ 8 dishes in total
3300 yen(Tax included)
- 8items
- 2persons-
Uokichi Danpei's February course will offer seasonal ingredients such as "Three kinds of sashimi and charcoal-grilled bonito" and "Sardine hamburger steak with grated plum."This course is perfect for the season, so please enjoy it!
Course menu
◇◆Course contents will vary depending on the day's stock◆◇
·small bowl
・Assortment of 3 kinds of sashimi and charcoal-grilled bonito
・Sardine hamburger with grated plum
・Minced meat cutlet with wakame seaweed and onion
・Choice of boiled or grilled fish
・Fish balls and pureed radish soup
・Negitoro kimbap
Soup stock
*This may change depending on what we have in stock.
*Please contact us if you have any requests.
*If you need to cancel, please call us at least the day before.
*If you cancel on the day or cancel without permission,
You may be asked to pay for the food minus the cost of drinks.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 on the day of your visit
2025/01/30 update
