Food only {April} course ◆ 3,300 yen (tax included) ◆ 8 dishes in total
3300 yen(Tax included)
- 8items
- 2persons-
Uokichi Danpei's April course will feature seasonal ingredients such as "Three kinds of sashimi with charcoal-seared bonito" and "New onion and plum namul."This course is perfect for the season, so please enjoy it!
Course menu
◇◆Course contents will vary depending on the day's stock◆◇
·small bowl
・Assortment of 3 kinds of sashimi and charcoal-grilled bonito
・New potatoes and firefly squid baked with herbs and breadcrumbs
・Shrimp and broad bean croquettes
・Choice of boiled or grilled fish
・New onion and plum namul
・Negitoro kimbap
Soup stock
*This may change depending on what we have in stock.
*Please contact us if you have any requests.
*If you need to cancel, please call us at least the day before.
*If you cancel on the day or cancel without permission,
You may be asked to pay for the food minus the cost of drinks.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 on the day of your visit
2025/04/04 update
