Food only course (August) ◆ 3,300 yen (tax included) ◆ 8 dishes in total

3300 yen(Tax included)

  • 8items
  • 2persons-

Uokichi Danpei's August course will offer seasonal ingredients such as "Three kinds of sashimi with charcoal-grilled bonito" and "Zucchini and fish cutlet in tomato sauce."This course is perfect for the season, so please enjoy it!

Course menu

◇◆Course contents will vary depending on the day's stock◆◇

·small bowl

・Assortment of 3 kinds of sashimi and charcoal-grilled bonito

・Sauteed seasonal fish with grilled eggplant sauce

・Zucchini fish cutlet with tomato sauce

・Choice of boiled or grilled fish

・Grated cucumber with mozuku seaweed in vinegar

・Negitoro kimbap

Soup stock

*This may change depending on what we have in stock.

*Please contact us if you have any requests.

*If you need to cancel, please call us at least the day before.

*If you cancel on the day or cancel without permission,

You may be asked to pay for the food minus the cost of drinks.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 on the day of your visit

2025/08/01 update