Food only (October) Course with earthenware pot rice ◆ 5,000 yen (tax included) ◆ Total of 9 dishes

5000 Yen(税込)

  • 9
  • 2名~

Uokichi Danpei's October course features seasonal dishes such as "Four kinds of sashimi and charcoal-seared bonito," "Pumpkin shumai," and "Red sea bream and seasonal vegetables cooked in a clay pot."Please feel free to use this space for dinner parties, banquets, etc.

コースメニュー

◇◆Course contents will vary depending on the day's stock◆◇

· Appetizer platter

・Four types of sashimi and charcoal-grilled bonito

・Pumpkin shumai

・Fried lotus root mochi

・Choice of boiled or grilled fish

・Marinated smoked salmon milt and mushrooms

・Mushroom bruschetta

・Red sea bream and seasonal vegetables cooked in a clay pot

Soup stock

*This may change depending on what we have in stock.

*Please contact us if you have any requests.

*If you need to cancel, please call us at least the day before.

*If you cancel on the day or cancel without permission,

You may be asked to pay for the food minus the cost of drinks.

予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 21:00 on the day of your visit

2025/10/03 更新