Food only course (November) ◆ 3,300 yen (tax included) ◆ 8 dishes
3300 yen(税込)
- 8品
- 2名～
Uokichi Danpei's November course will feature seasonal ingredients such as "Three kinds of sashimi and charcoal-grilled bonito," "Yellowtail hamburger steak," and "Salmon milt and autumn vegetables dressed in sesame vinegar."This course is perfect for the season, so be sure to enjoy it!
コースメニュー
◇◆Course contents will vary depending on the day's stock◆◇
·small bowl
・Three kinds of sashimi and charcoal-grilled bonito
・Yellowtail hamburger steak
・Fried lotus root
・Choice of boiled or grilled fish
・Salmon milt and autumn vegetables dressed with sesame vinegar
・Negitoro Kimbap
Soup stock
*This may change depending on what we have in stock.
*Please contact us if you have any requests.
*If you need to cancel, please call us at least the day before.
*If you cancel on the day or cancel without permission,
You may be asked to pay for the food minus the cost of drinks.
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 21:00 on the day of your visit
2025/11/04 更新
