Food only course for June: ¥4000 (tax included) - 9 dishes in total
4000 yen(税込)
- 9品
- 2名～
Uokichi Danpei's June course will feature seasonal ingredients such as "a five-kind sashimi platter and charcoal-grilled bonito," "zucchini and shrimp cutlet," and "negitoro kimbap."This course is perfect for the season, so please enjoy it!
コースメニュー
A small bowl
◆Assortment of 5 kinds of sashimi and seared bonito
◆Sardines and zucchini sandwiched and grilled
◆ Zucchini and shrimp cutlet
◆Choice of boiled or grilled fish
◆ Mozuku Kimchi
◆Corn Tofu
◆Negitoro Kimbap
Soup
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 21:00 on the day of your visit
2026/06/03 更新
