Food only course for November: ¥3300 (tax included) - 8 dishes in total

3300 yen(税込)

  • 8品
  • 2名~

Uokichi Danpei's November course will feature seasonal ingredients such as "Assortment of 4 Kinds of Sashimi and Seared Bonito," "Aromatic Deep-Fried Shrimp and White Fish," and "Seasonal Fish Chanchan-yaki."This course is perfect for the season, so please enjoy it!

コースメニュー

A small bowl

◆Assortment of 4 kinds of sashimi and seared bonito

◆Seasonal fish chanchan-yaki

◆Shrimp and white fish fritters

◆Choice of boiled or grilled fish

◆Lotus root marinated in green onion oil

◆Negitoro Kimbap

Soup

予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 21:00 on the day of your visit

2026/10/28 更新