Food only course for November: ¥5000 (tax included) - 9 dishes in total
5000 Yen(税込)
- 9品
- 2名～
Uokichi Danpei's November course will feature seasonal ingredients such as "Assorted Sashimi (5 kinds) and Seared Bonito," "Sweet Potato Miso Cheese Croquettes," and "Sea Bream and Seasonal Vegetable Clay Pot Rice."This course is perfect for the season, so please enjoy it!
コースメニュー
◆ Appetizer platter
◆Assortment of 5 kinds of sashimi and seared bonito
◆Grilled cod in a lotus root puree
◆Sweet potato miso cheese croquettes
◆Choice of boiled or grilled fish
◆Cold tofu with enoki mushrooms
◆Napa cabbage dumplings in a thick sauce
◆Sea bream and seasonal vegetable rice cooked in an earthenware pot
Soup
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 21:00 on the day of your visit
2026/10/28 更新
